Monday, January 28, 2013

CARROT/ GAJAR HALWA

Hello folks

Like you people i have also visited so many cooking sites after i got married. Daily i wish to cook new new items and impress my husband :). I had got a very big list of items which i can share with you people. Just now got time to do that. So lets start with all the recipes which i have cooked till now.

Lets Goooooo!!! Yeeeeaaaaaaaaaah!!!!!!!!!!!!!!

In our tradition whatever maybe the festival celebration we will be starting off with the sweet. Lets start off with few sweets now...

CARROT HALWA/ GAJAR HALWA RECIPE:


Ingredients

cardamoms, skinned and crushed fine 2 nos
carrots, grated finely                 4 cups
casewnuts                         1 tsp
chopped almonds                 1 tsp
curdled milk or (ricotta cheese)                 3 tsp
ghee(clarified butter)                 2 tsp
Milk                         4 cups
raisins                                 1 tsp
sugar                         1 cup






Directions - How to make Carrot Halwa:

1. Roast dry nuts in ghee
2. Grate and Cook the carrots in the milk in an open pan(low flame), with  
    constant stirring.when carrot is cooked add sugar
3. Add curdled milk or koya and cook for few more min
    serve hot



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